{"title":"seafood1","description":"\u003cp\u003eFour picks from across the counter.\u003c\/p\u003e","products":[{"product_id":"fresh-flounder-fillets","title":"Fresh Flounder Fillets Delicate White Flesh","description":"\u003cp\u003e\u003cstrong\u003eFresh Flounder Fillets Delicate White Flesh\u003c\/strong\u003e\u003c\/p\u003e\n  \u003cp\u003eFlounder is a flatfish with a thin, wide fillet and a fine, almost silky grain. The flesh is pale and mild, closer to sole than to a meaty fish, which makes it a safe choice when you want something light that still holds together in the pan.\u003c\/p\u003e\n  \u003cp\u003eBecause the fillets are thin, they cook fast and forgive very little overcooking. Pat them dry, season simply, and sear in butter over medium-high heat until the edges turn opaque. A squeeze of lemon at the end is enough.\u003c\/p\u003e\n  \u003cp\u003eKeep frozen until the day you need them, thaw overnight in the refrigerator and cook within a day. The fillets also hold up steamed with ginger and scallion, or in a light batter.\u003c\/p\u003e\n  \u003cul\u003e\n    \u003cli\u003eThin, even fillets with a delicate white flake\u003c\/li\u003e\n    \u003cli\u003eMild and lightly sweet — butter, lemon and herbs are enough\u003c\/li\u003e\n    \u003cli\u003eQuick to cook: a few minutes a side in a hot pan\u003c\/li\u003e\n    \u003cli\u003ePortioned and frozen so you thaw only what you need\u003c\/li\u003e\n  \u003c\/ul\u003e","brand":"DOMINIC BROPHY","offers":[{"title":"Frozen","offer_id":67787261345888,"sku":"ZX-001","price":18.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0772\/4695\/5616\/files\/13b21d69dcb397e0ca8eedeb43a83883.jpg?v=1794627303"},{"product_id":"arctic-sweet-shrimp","title":"Frozen Arctic Sweet Shrimp Cold Water","description":"\u003cp\u003e\u003cstrong\u003eArctic Sweet Shrimp Cold Water\u003c\/strong\u003e\u003c\/p\u003e\n  \u003cp\u003eArctic sweet shrimp come from cold northern water, and that is what gives them their sweetness: the colder the water, the slower the growth and the more sugar the flesh holds. The bodies are small and neat, with a shell that slips off easily.\u003c\/p\u003e\n  \u003cp\u003eThey are cooked and frozen straight after landing, so they arrive ready to eat. Thaw overnight in the refrigerator, or under cold running water for a few minutes if you are in a hurry — never hot water, which turns the flesh soft.\u003c\/p\u003e\n  \u003cp\u003eServe them cold with a sharp mayonnaise, layer them over rice, or fold into a salad with cucumber and dill. They only need heating through if you use them in a hot dish.\u003c\/p\u003e\n  \u003cul\u003e\n    \u003cli\u003eCold-water shrimp with a clean, natural sweetness\u003c\/li\u003e\n    \u003cli\u003eCooked and frozen — thaw and serve\u003c\/li\u003e\n    \u003cli\u003eFirm, springy texture that holds up in salads\u003c\/li\u003e\n    \u003cli\u003eSmall, neat bodies that plate well\u003c\/li\u003e\n  \u003c\/ul\u003e","brand":"DOMINIC BROPHY","offers":[{"title":"Frozen","offer_id":67787259478112,"sku":"ZX-002","price":24.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0772\/4695\/5616\/files\/9e6e061e816e4d1bee05e219499b6ba6.jpg?v=1794627309"},{"product_id":"king-crab-legs","title":"Royal King Crab Legs Gourmet Delight","description":"\u003cp\u003e\u003cstrong\u003eRoyal King Crab Legs Gourmet Delight\u003c\/strong\u003e\u003c\/p\u003e\n  \u003cp\u003eKing crab is the largest of the commercial crabs, and the legs carry the best of it: long sections of firm, sweet meat that pull out whole once the shell is cracked.\u003c\/p\u003e\n  \u003cp\u003eThese legs are partly split before freezing, which saves work at the table. Steam them for eight to ten minutes until heated through, or grill cut side down with butter and lemon.\u003c\/p\u003e\n  \u003cp\u003eServe with drawn butter and little else. Thaw overnight in the refrigerator if you plan to grill; steaming works from frozen.\u003c\/p\u003e\n  \u003cul\u003e\n    \u003cli\u003eLong legs with thick, sweet white meat\u003c\/li\u003e\n    \u003cli\u003ePartly cracked so the meat comes out in one piece\u003c\/li\u003e\n    \u003cli\u003eBright red shell, snowy flesh\u003c\/li\u003e\n    \u003cli\u003eSteam, boil or grill straight from frozen\u003c\/li\u003e\n  \u003c\/ul\u003e","brand":"DOMINIC BROPHY","offers":[{"title":"Frozen","offer_id":67787257839712,"sku":"ZX-005","price":89.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0772\/4695\/5616\/files\/dc371a398617db9494098303a758e113.jpg?v=1794627326"},{"product_id":"premium-kombu-seaweed","title":"Premium Kombu Seaweed Japanese Umami","description":"\u003cp\u003e\u003cstrong\u003ePremium Kombu Seaweed Japanese Umami\u003c\/strong\u003e\u003c\/p\u003e\n  \u003cp\u003eKombu is the seaweed behind dashi, the stock that Japanese cooking is built on. Its broad, dark leaves are high in glutamates, which is why a short soak in cold water produces so much flavour.\u003c\/p\u003e\n  \u003cp\u003eFor dashi, wipe the leaf with a damp cloth rather than washing it — the white powder on the surface is where much of the umami sits. Soak in cold water for a couple of hours, then warm gently and lift the leaf out before the water boils.\u003c\/p\u003e\n  \u003cp\u003eBeyond stock, slice it thinly for a vinegar dressing, simmer it with soy and mirin, or drop a piece into a pot of beans for depth. Keep it dry and sealed; it will absorb moisture from the air.\u003c\/p\u003e\n  \u003cul\u003e\n    \u003cli\u003eThick, broad leaves with a deep green colour\u003c\/li\u003e\n    \u003cli\u003eThe base of dashi — soak, do not boil\u003c\/li\u003e\n    \u003cli\u003eRich in glutamates, the source of umami\u003c\/li\u003e\n    \u003cli\u003eAlso good sliced into salads and simmered dishes\u003c\/li\u003e\n  \u003c\/ul\u003e","brand":"DOMINIC BROPHY","offers":[{"title":"Frozen","offer_id":67787256725600,"sku":"ZX-007","price":9.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0772\/4695\/5616\/files\/c8678730cf45bc42d0f01a8500fb1798.jpg?v=1794627338"}],"url":"https:\/\/dmbrphy.shop\/collections\/seafood1.oembed","provider":"DOMINIC BROPHY","version":"1.0","type":"link"}